Make-up artists 
Photographers 
Women's wear 
Men's wear 
Venue 
Caterers 
Decorators 
Cakes & Confectionery 
Jewelry 
Invitations 
Event Planners 
Choreographers 
Entertainment 
Mehendi Artists 
Trousseau packers 
Accessories 
Global Gourmet, a unit of Blue Chip Hospitality
Delhi-ncr
12 
Indicative Starting Price
Veg
Nonveg
Per plate
1800
100 Guests
Per plate
1600
300 Guests
Per plate
1400
500 Guests
FAQ's :
What does your standard menu includeSoft Beverages (Aerated water, preserved juices, mocktails, water bottles) , 04 nov veg starters, 04 veg starters, soups, salads, main course :-02 non veg dishes, 04 veg dishes, 1 lentil, A/P/C, rice, assorted breads, 3 desserts.
Minimum to Maximum number of guests you cater to50 - 5000
Booking Terms 25%Advance
Mode of Paymentcash, cheque, credit card
Reasons Why Choose Us
Well Motivated and highly professional team
Ethnic cuisines from all over the world
More than 10 years of experience
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About Us
Global Gourmet is a conceptual dream of well known hoteliers and professionals Founded in 2006, A pacesetter in the industry, we are in business to elevate the standard of the catering services, hospitality and leisure services and reposition the category. A well motivated team with professionalism of highest standards. Ethnic cuisines from all over the world
